BBQ Cups!

Yesterday morning when I went to get Dominic up, he was standing up with his pj's 1/2way unzipped, and his "man part" was showing! My first thought was that something is missing here? Then I was like, "where is your diaper?" He just stood there and said "um". Then I realize that his diaper is half on/half off and filled w/poop! I am lucky that he didn't play in it, but I decided to give him a bath nonetheless.
This morning I went to get him up and he had thrown everything from his crib onto the floor and was jumping up and down! He also tried to take apart his humidifier. That little monkey!

Since being at home, I am losing track of what day it is very frequently! Which is easy to do because it's the same drill everyday. Oh, I'm not complaining at all!

Did anyone watch Idol last night? It was pretty good! Loved David Cook, David A the best. I didn't care for Carly's performance too much and Michael Johns' was good.
I voted for the first time last night. I have the top five pegged as:
David Cook,
David A.
Carly
Michael Johns
Brooke White

Last night I made BBQ Cups for dinner. I love, love, love this recipe, but it's hard to get the biscuits to stay in the muffin pan.
Here's the recipe if you'd like to try it.

1 lb of Hamburger
1/2 cup of BBQ sauce
2 T brown sugar
1 T minced onion
1 cup biscuits - I used pre-made biscuits, but you can do homemade instead
3/4 cup shredded cheddar cheese

Brown beef and drain off fat.
Add BBQ sauce, brown sugar, and onion.

Separate dough into biscuits; place each biscuit into ungreased muffin pan, pressing the dough up the sides.

Spoon meat into dough in muffin pan.

Bake @ 400 degrees for 10-15 min, until brown.

Sprinkle w/cheese and heat for 2-3 minutes longer.

Variations:
You can put the mixture into totillas instead of the biscuits.
Any kind of BBQ sauce will work.